Newhall Farmers Market

The Newhall Farmers Market operates in the parking lot of the Old Town Newhall Library. Located on the corner of Lyons Avenue and Railroad, there is convenient parking located in the large parking structure just across the street.

A highly sought after farmer, Sunrise is a certified organic farm from just outside of Solvang. Owners Chuy, Jesus and Andrew are meticulous about picking their produce Fridays, just prior to our market. They then ice down everything so it arrives fresh and in pristine condition for you. In the...

The Ortega family brings their award winning tamales to our market every week. They grew from a small storefront in the San Fernando Valley to a large commercial kitchen where they even grind their own masa to make the tamales. Available in up to a dozen different flavors, each one...

Called one of the best bagels in Los Angeles by the LA Times, Tomorrow Bagel makes each bagel from scratch, hand forming them before boiling and cooking in barley syrup. They have traditional flavors along with rotating specialty flavors such as siracha maple. Available to take home, they also can...

We are proud to host a family farm from right here in the Santa Clarita Valley. Farmer Guido and his sons have a 40 acre farm where they raise a wide variety of produce. Their specialty is triple washed salad mixes which includes field mixes of interesting and tasty greens....

With over 100 years in the olive oil business, farmer Dino Verni knows a thing or two about good olive oil. While they still maintain an old stone olive oil press, they have expanded to bring their farm direct olive oil to more people. At the same time, their olive...

Often referred to as our ‘market doctor,’ Jeff brings a large selection of top quality herbs, spices, teas and CBD to our market. He has an encyclopedic knowledge about traditional medicinal uses of everything he carries. Let Jeff create a custom blend of herbal tea for relaxation, sleep or just...

With over 40 years in the seafood industry, West Coast Seafood focuses on bringing the highest quality seafood possible to our market. This includes sushi/sashimi grade fish and items you won’t find elsewhere in this city. Owner Marilyn works directly with fishermen around the globe and uses her close relationship...

Coming to us from the Fukuoka Prefecture in southern Japan, Yatai LA brings genuine Japanese street food to our market. Karaage (Japanese fried chicken) is featured weekly along with rotating specials like takoyaki, bento boxes, tamago sliders and more.

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(SEASONAL: spring/summer) YNT Farms prides themselves on growing the highest quality summer fruits. They are with us seasonally from spring throughout summer.

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A true family operation, owners Carina and David bring authentic German sausages to our market. You will often find parents Heinz or Carmen working the booth. Originally from the Düsseldorf area of Germany, they make all of their products at their headquarters in Ventura.

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