Authentic Peruvian street food. Punku LA brings traditional marinated beef and chicken skewers along with traditional anticuches (beef heart) and tripas (intestines) cooked over Japanese

Every bite is a sweet southern delight. Simone crafts cakes, cookies and more from scratch, often times using market ingredients. Don’t miss her signature banana

(1st and 3rd Saturday of every month) Louie from Against the Grain brings handmade cutting boards to our market. His boards are made from walnut,

LA Taco calls Masa Catalina’s tamales one of the best in Los Angeles. Owner Nicole grinds her own organic masa to make each tamale. Selections

(3rd Sunday of every month) Master fermenter Michelle brings her line of fermented foods to our market every month. Try her line of fermented bio

Ganchic brings Korean kimbap to our market. Think of these as sushi rolls filled with quinoa, fresh vegetables and the meat of your choice. She

This is real BBQ! River’s End slow smokes all of their meat over real wood. Typical offerings include brisket, tri-tip, ribs and more. Don’t miss

Crepes made to order! Holy Crepe offers both sweet and savory crepes. They source many ingredients from our market including fresh eggs and produce. Their

Just like mom used to make! Taba foods makes a wide variety of hummuses and authentic Mediterranean snacks. don’t miss their legendary kitchen sink dip.

Artisan bread baked right here in Santa Clarita. Owner Leslie bakes her breads in the early morning hours just minutes from our market. She brings

Authentic Venezuelan street food is at our market. Arepas are corn cake similar to a pita bread. They are stuffed with a variety of fillings

(2nd Sunday of every month) Fairy Blood brings several varieties of bloody mary mix to our market . Made with some of the best certified

Bringing us the finest European cheese, La Montagene Des Saveurs personally travels the finest European cheese regions curating a collection that represents the best of

Coming to us from the Fukuoka Prefecture in southern Japan, Yatai LA brings genuine Japanese street food to our market. Karaage (Japanese fried chicken) is

(3rd Saturday of every month) Drawing on his Texas roots, Big Curt has crafted a premium line of beef jerky. He currently carries about 8

Made fresh just before our market. Eli’s Elixirs provides cold pressed juices produced from organic and non-GMO ingredients. He has a variety of flavors and

The highest quality baked goods such as fudge brownies, cookies, cakes, scones and breakfast pastries. Selections can rotate every week. Owner Julian uses high quality

Popped on site in an old fashioned copper kettle, Frontier adds a little sugar and a little salt to make the perfect kettle corn. They

Sweet Jins Bakery brings us high quality artisan baked goods including cookies, cakes and more! Everything is made with thoughtfully sourced ingredients. They offer traditional

Authentic shave ice and Hawaiian food straight from the island of Kauai. Kachu grinds their ice to order and tops it with syrups they make

Tamales Express brings a wide assortment of Mexican cuisine to our market. Their fruit waters are super refreshing and contain water, fruit and cane sugar.

Locally baked artisan bread. The Carbfather says to keep your friends close and your loaves closer! He brings traditional sourdough loaves to our market along

The Gilmore Family is passionate about coffee. They source their coffee from award winning roaster Counter Culture and grind the beans only after you order.

Authentic New Zealand savory pies! These are sold frozen and you bake at home! Each pie is handmade and weighs in at about half a

Joy in a jar! Slow Stir Foods brings award winning jams to our market. Ingredients are kept simple to allow the beauty of the fruit

If it has an edge, Mike can sharpen it! From gardening tools to scissors to pocket knives and specialty knives, Mike can put a fresh

The vendor with the legendary coconut cracked almond butter! Owner Sue starts with almonds from our farmer Verni Farms. They are ground into almond butter

Summertime means we have hand dipped ice cream bars that are dipped when you order and rolled in the toppings of your choice. Chocolate and

All things coconut are available at Mingle’s. They have fresh shucked young Thai coconuts that are cracked open when ordered and adorned with accouterments. But

Authentic ingredients you needs to create an amazing Italian meal! Antipasti LA brings ravioli, gnocchi and fresh pastas to our market. These are frozen fresh

Passionately crafted with lots of care, SIDIES are healthy and tasty side dishes to nourish our lives. Inspired by years of experience and love for

Authentic Chinese Dim Sum is brought to our market by Bun Boss. Served hot and ready to eat or frozen for you to cook at

What started as a hobby has turned in to a full time operation. Keto Sweets brings baked goods to our market that are low carb,

A fixture of the farmers market industry since 1999, Mom’s Products was founded Ben who wanted to bring the tastiest Mediterranean flavors to Southern California.

Fresh personal sized pizzas fired on site! A rotating selection of ready to eat pasta and Italian dishes. Specialty items such as fresh ricotta and

Often referred to as our ‘market doctor,’ Jeff brings a large selection of top quality herbs, spices, teas and CBD to our market. He has

Called one of the best bagels in Los Angeles by the LA Times, Tomorrow Bagel makes each bagel from scratch, hand forming them before boiling

House of the Peruvian Cookie makes one thing, alfajor cookies. They start by baking these exceptionally light and airy cornstarch cookies. They then add rich

The Ortega family brings their award winning tamales to our market every week. They grew from a small storefront in the San Fernando Valley to

Owner Kimberly has a passion for bringing high quality baked goods to our market. Selections rotate but often include cookies, breakfast pastries, coffee cake, marshmallows

Häsi Bread brings wild fermented sourdough bread to our market. Their breads are mixed with turmeric and butterfly pea flower for beauty and added health

Born and raised in Paris, France, owner Samuel faithfully recreates the pastries he grew up with. His signature butter croissant is painstakingly crafted over a

A true family operation, owners Carina and David bring authentic German sausages to our market. You will often find parents Heinz or Carmen working the

With over 40 years in the seafood industry, West Coast Seafood focuses on bringing the highest quality seafood possible to our market. This includes sushi/sashimi

Hot and ready to eat breakfast burritos, tacos, bowls and more are available every market from Fiesta Taco Grill. They also bring an impressive selection